ROUND 1 ROUND 2 Round 1 The first time I drove the 2 bridges to Mister Gee was at the beginning of January this year. Having only been open since November last year, I was expecting the worst. I imagined a tiny food truck, barely visible in the crowded carpark of the Burwood carwash. IContinue reading “MISTER GEE”
Author Archives: S.Lim
SYDNEY FESTIVAL
Sydney Festival is well and truly over… Note to self, work on timing. Luckily it’s never too late to look at photos of delicious, mouth watering food. It was a balmy Thursday night when we ventured to Sydney Festival, set up in Hyde Park. Porteño and Messina were our main targets. We made a bee lineContinue reading “SYDNEY FESTIVAL”
RAINING RED MONKEYS
Breathe in people, do you smell that? That’s the peak hour buses starting their regular timetable again, It’s the exhaust fumes from the cars that have been exploring coastal freeways instead of city bridges, and tunnels, it’s the cologne and perfume of people hustling and bustling their way back to work for the year. AndContinue reading “RAINING RED MONKEYS”
DEVON
Pork Belly Roll – Pork belly, cracking, Asian slaw, nam jim dressing topped with fried onion on brioche Breakfast with the Sakuma’s – Miso grilled King Salmon, smoked eel croquette, 63C egg, radish salad with kewpie mayo Little Lost Bread – Brioche French Toast with strawberries, strawberry cheesecake ice cream, arnotts biscuit crumble and balsamicContinue reading “DEVON”
NIGHT NOODLE MARKETS
What do you get when you pack a whole bunch of different Asian cuisines, a fine selection of alcohol and some loud, LED lit entertainment into Hyde Park? A really busy, loud, slightly overwhelming event during Good Food Month called the Night Noodle Markets. During a couple of weeks in the Month of October, Hyde park was turnedContinue reading “NIGHT NOODLE MARKETS”
